July 2021 - Queen Charlotte Lodge

As we flip the page on July, we’re well into a typical midsummer fishery with the bulk of our Chinook salmon found in closer to shore and feeding schools of Coho ranging throughout the offshore grounds in water depths of 120-250 feet. Depending on the day and the light, we’re finding the Coho anywhere from the surface down 100 feet or so. While the typical Coho is still in the 7-9 pound class we’re starting to get some over 10 and that will continue to increase through September.

Our Chinook fishery in July was dominated by large numbers of feeder Springs feeding in close along with the other 4 species of salmon. It was a total jackpot, and you never knew what was going to hit your gear. But with no significant winds in the area for about 10 days now, the fish and bait have dispersed widely throughout the grounds. The flat calm seas have enabled anglers to venture out to find the fish and they’ve been quite successful.

Tides have also played a significant role and guides are religious about picking their favourite points and fishing them hard through the slack. And the rewards have been significant! Cape Naden turned out the top fish this week with a stunning big Chinook caught by Nicole C that taped out to 50 pounds before being carefully released by her guide Len! Nice work you two! Tuesday was a big day with a pair of 41 pounders arriving in the Bell Ringer. One was boated at first light by veteran angler Mike C, fishing with QCL guide Ken Lepage. The other big beauty was landed by Frances D at Cape Naden at the end of the day with his senior QCL guide Ryan Kelly. “Just one more pass” does it again! Congratulations!

The big halibut keep on coming each trip and this week was no exception. Dominique P hauled up a nice chunky fish that scored 116 pounds and Mark L had a good closeup look at a 180-pounder. Driftwood anglers David L and partner Ken K did their best to measure an absolute giant that David successfully hauled to the surface. At 200 cm in length their proverbial “barn door” scored 263 pounds! Now that’s a workout! Great fishing guys!

We’re ready for the return of some steady northwesterly weather that tends to push the bait, and the fish, back onshore. But there’s none in the forecast for the coming week – a little light westerlies and then some southeast. Fortunately, we’re still finding pockets of bait out there and QCL anglers are having a great time tracking down some awesome fish to take home. Stay tuned! August is almost here!

While visitors to the lodge can enjoy a range of experiences while they’re here, certainly the big thrill comes with “going fishing.” For most of our guests, their trip to our remote fishing lodge in Haida Gwaii is a major highlight of their year, and we’re thrilled with that. There was a time, many years ago, when the typical lodge guest called themselves a “fisherman” and their days spent up here were just the favourites of many fishing days on their annual calendar. As a fishing destination there’s certainly a consensus that this is “the place to be.”

Nowadays, for many of our guests, this is the only fishing they will do all year. They’re not so likely to consider themselves “anglers” or “fishers” or even “fishermen.” But they wouldn’t miss their annual visit to QCL for anything! That “QCL Experience” is a special recipe that combines a wealth of different ingredients that they’ve come to love.

Getting out on the water, immersed in nature, away from the all the noise and scramble of “normal” daily life, is a real treat. Catching a fish – getting your own food – is a connection to our instincts, with our distant past. The ability to take some fish home to share, proudly, with family and friends is every bit as exciting as catching it. What we’ve discovered with our guests over the years, is how important that connection is. With every vacuum-packed portion that you take from your freezer to share at your table, there’s a story that comes with it. It could be the people you shared the catching with, the weather or the scenery at the time, or even the wildlife that tried to take the fish away from you! All of those ingredients come together to make each fish you take home a very special part of your adventure. And we are so pleased to have some small part in that. Thank you for choosing to share that adventure with us!

After an opening week with classic summer northwesterlies, QCL guests have enjoyed the last 10 days with mostly light winds from all around the compass. That’s given us full opportunities to explore the fishing grounds and our guests have certainly taken advantage of that!

Salmon hunters have been really spoiled – they never have to wander more than a few metres from the beach! Through all of July we’ve seen huge volumes of feeding Coho and Chinooks inshore, from the eastern boundary to the west. Many QCL guests have their own favourite spots to fish and these days they’re happily hanging out, being productive, in their favourite waters. With so many salmon in the area, there is a healthy mix of teen-sized feeder Chinooks swimming with the more mature, migratory stocks on their journey towards the river. Anglers are pleased to land those 16-20-pounders that provide the ultimate filet for the dinner table. And there are enough of the beautiful big Tyees in the area to get a serious chance at one of those. The big fish this weekend was a gorgeous Chinook that taped out to 47 pounds for veteran QCL angler Roy J, fishing with his guide Clint, over at Cape Edenshaw. Our guides are making an extra effort to handle the fish as little as possible if their guest wants to release it. Guest Kyle B chose to release his big Chinook that was taped out to 37 lb by his guide Tegan and self-guided anglers Jordan and Tara elected to release their chrome silver Tyee that scored 34 pounds at the Mazzaredo Islands. It’s great to see some of these awesome fish get a second chance. On the Coho front, the numbers in the area are substantial with the average size currently around 6-8 pounds. We’re seeing some 9’s and 10’s so that number will climb quickly in the coming weeks.

Of course, these light variable winds give perfect opportunities for bottom bouncing and everyone is getting out there to jig up some tasty lingcod and halibut. While most anglers are picking up a pair of “unders” 12-19 lb, (do-able in one day, this season) there are always some who find those big “turkeys” in the 30-50 pound class. This weekend Paul T hauled up a 59-pounder, Roger R a 45, Derek S a 45 and Neil S released one that scored 48. Last week we got into some big ones with 5 halibut taping out to more than 140 pounds each… lots of excitement in those boats! The great mystery of bottom fishing is so appealing because you just never know what you’re going to pull up from the deep! But we do know that getting out on the ocean to enjoy the marine world and seeing all that it has to offer is something very special. And when we can get some tasty fish to bring home and share with family and friends, it’s an adventure that just can’t be beat! Thanks for coming up! We totally know where you’re coming from!

It’s hard to believe, but we’re already into the second half of July! Our 5^th group of guests arrived today, keen and excited to get out on the water. A significant change in our arrival program this summer is being very well received. Arriving guests enjoy their brunch in the Bell Ringer café, after having met their guide and getting a brief orientation. Once they’re off the helicopter, the top priority for most guests is to get in a boat! So, our new program is a huge step in the right direction. Plus, our departing guests can enjoy a nice, relaxed breakfast in the lodge without the inflow of new guests arriving. It’s a real win/win for everyone.

Out on the water, an excellent fishing season continues. Coho and Chinook salmon are feeding heavily on both herring and needlefish in Virago Sound. We’re also finding pinks, chum and even the odd sockeye in the mix. Humpback whales have been feeding continuously in the area and anglers are loving the occasional acrobatics as they lunge feed, tail slap and sometimes, explode from the depths in a full breach. Northern resident orcas have been in the area quite a bit as well this month, taking advantage of the concentration of bait and salmon. Experiencing the presence of these whales while we’re out on the water is really the definition of “awesome.” It truly leaves visitors feeling a special appreciation for the natural world around us.

July 3^rd Report

And here we are! So excited to be in Naden Harbour and be open for our 31^st season! With all the uncertainty of the past 15 months it certainly feels wonderful to open the doors and welcome our friends back the The Lodge. We want to send out a huge wave of thanks and appreciation to our guests and friends who have demonstrated amazing support and patience throughout that time. We know that this pandemic has been a shocking and sobering experience for many on so many levels. But if people are now able to venture back out into the world to enjoy some of their favourite things, we feel very fortunate that so many want to get back up here!

With opening day as a moving target, our whole staff enjoyed the benefit of a full two-week training period! But Wow! What a great two weeks it was! The level of excitement on Opening Day was off the charts as our first guests arrived and everyone fell into their roles so well. And our guests? They are just so thrilled to finally be here… we know it’s going to be an awesome season, already!

July 10^thReport

One week in and I gotta say, it’s so great to be back! We’ve had a few days of nice sunny weather and the usual northwesterlies that come with it, but the fishing has been on fire. Through most of the past week we’ve been fishing the prime stretch of water from Klashwun Point down to Cape Naden. But a lot of our guests love working the quiet water around Brown’s Pile down to the Mazzaredos. Loaded with a healthy mix of Chinook and Coho, anglers have enjoyed terrific action inshore. Average Chinooks right now are generally in the mid-teens, mixed with a good dose of 20-somethings and enough Tyees to keep everybody really interested every time the reel goes off!

Often in midsummer the Coho are feeding offshore but these days we’re finding lots of them in close, swimming with the Chinook. And they’re feeding aggressively on both needlefish and herring in the middle of the water column. Coho size has bumped up in the past couple of days and we’re seeing some 9 and 10-pounders, but the bulk of them are still 6 to 8…beautiful feisty fish all the same.

The NW winds settled back to light variable in the past 3 days, giving easy access to the rest of the fishing grounds. Many of our guides love fishing Cape Edenshaw and they were not disappointed when they finally got over there this weekend. The steady push of several days of westerlies tends to move a lot of bait in that direction and that brings in the salmon. It’s a favourite place to hunt for the big ones!

But Bird 2 and Parker Point have been rewarding dedicated anglers with some great action and some spectacular fish. We’ve welcomed our first new member of the 50-Pounder Club for 2021 already this week when Brian M brought a stunning fish to the boat that taped out to 56-pounds before it was carefully released from a cradle by guide Marcus M. Ellen D and her husband Patrick teased a big beauty out of the kelp at Cape Naden on Tuesday that got everyone at the Bell Ringer super excited when it tipped the scale at 38-pounds. Nice work!

Guide Marcus was at it again on Friday, with new guest Daniel N, who showed his fishing skills, reeling a big chrome beauty to the boat. It was quickly taped out to 44-pounds in the cradle before revival and release back to the wild. Congratulations all! Wonderful fishing experiences and precious salmon filets add up to memories to savour for a lifetime.

Flat calm days like today are a treat for those who love to fish the deep water. Off the north shore we find some spectacular underwater terrain that holds massive stocks of halibut and lingcod. Anglers have done very well out there this week, bringing impressive catches back to the Bell Ringer. Of course, every day there are some fish caught that are simply too big to bring back. On the last trip, Craig A, fishing with Ray P out at HaliWood, pulled a huge halibut up alongside the boat that they were able to measure out to 74-inches in length for a weight score of 215 pounds! Seth K released one at 128 lb., Chuck H and Sean G each measured giant “butts” out to 121 pounds! Happily, they all managed to find some nice keepers in the 20-30 pound class.

This weekend, QCL anglers have been exploring the full breadth of the fishing grounds, enjoying perfect conditions on the water and catching some very nice fish to take home and share with friends and family. They’ve been thrilled by the presence of several humpback whales feeding in the area, especially when they decide to launch themselves from the depths and breach the surface with a massive splash. All these moments add up to create amazing stories that our guests go home with – to share with their friends. It’s our privilege to play some small part in that and we all look forward to doing it again and again!

Kingfisher Report for July 30th

There’s nothing like “Going Fishing”

Kingfisher Report for July 19th

Kingfisher Report for July 16th

Kingfisher Report for July 10th, 2021

QCL Signatures Series | Tom Yum Baked Lingcod

QCL Signatures Series | Seared Scallops with Romesco

Thank You | QCL Crew

A Wrap on 2024

Kingfisher Report | August 31, 2024