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June 26, 2016 Duane Foerter0

QCL guests enjoyed some fine weather on the water this week with a total stunner on Wednesday… flat water, bright sunshine and loads of crazy looking clouds on the horizon!  And the fishing wasn’t too bad either!  Those flat water days see everybody heading offshore to their favorite halibut haunts.  The result were telling!  Lots of awesome “overs” in the 84–133 cm class (16 to 70 lb) came to the dock as our guides continue to hone their bottom-fishing skills!  Of course there were a bunch of fish that were turned back, giant females too big for retention!  Max Z released a 104 pounder, Jeremiah F a 94 and a 250 lb. barn door!  Rick W tangled with a big fish that taped out to 121 and John F released a 150 pounder.  It’s always exciting to hear the stories and watch the “phone videos” of these events!  There’s no shortage of adventure on the halibut grounds!

54 lb Chinook C&R

On the salmon front we saw our first 50 Pounder of the 2016 season! Fishing with his roomy Ian and veteran guide Jackson Jane, Phillip B successfully brought a stunning fish to the boat at Cape Naden on Friday.  After carefully taping it out to 54 pounds the big Chinook swam away directly after some revival from Jackson.  What a beauty Phillip!  Thanks for letting that big one go!  And welcome to becoming the first member of the 50-Pounder Club for 2016!

 

 

C&R 42 pounder at QCL

Just 2 days earlier another splendid release was celebrated by Selena G and Denis B when their guide Isaiah Dahl carefully let a big chrome beauty back to swim away; this one measured at 42 pounds!  Fantastic fish folks!  And again, we really enjoy seeing these 40-plus pounders getting a chance to return to the spawning streams!  Thanks again!  Look forward to more great fish stories in the days to come!


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June 6, 2016 Duane Foerter0

It’s been a fun weekend trip, as our guests have enjoyed some good snaps of salmon fishing over the last couple of days. With a very calm morning on the water, many folks brought in some nice halibut in addition to their salmon catch.

This morning my three guests and I departed the dock at 7am and our first stop was Cape Naden. I knew we were in for a great morning, as there was a humpback feeding in the east bay. On our first pass the the port side rod buried into the water and five minutes later we boated a beautiful seventeen-pound Chinook. As the morning progressed more boats joined us, with most boats bumping into a few fish. Over the course of the day we played with nearly a dozen salmon in the teen size range, as well as sneaking out to pull up a few halibut between tide changes.

Although some light easterly winds came up in the afternoon, it was yet again another great day in Haida Gwaii!  It seems that many of us have found the “stick, stay, make it pay” method of fishing to be working best over the past few days in order to catch the flurries of action at any of our major fishing points. It has been a great start to the season and we are excited to see what the rest of our season has in store.

Tight Lines,

Jackson “Wacko Jacko”


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June 4, 2016 Duane Foerter0

We’ve just completed our first week of the new season and the atmosphere at the Bell Ringer has been anything but dull! From slinky lingcod to silver tails, many guests are arriving at the dock with a fish box full of oceanic goodies! Guests are being selective about the salmon they bring in, choosing to keep Chinook averaging 10-12 lbs, as well as a great variety of bottom-dwelling creatures including rockfish and some medium-sized halibut.  A great 6-pound Black Rockfish (Bomber) arrived at the dock yesterday – stay tuned to find out why this is an amazing catch!

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Guests come to QCL because they want to fish, but the excitement doesn’t end when the fishing day is done! Bell Ringer chef Brad has been sizzling up some crispy appetizers for the onrush of arriving guests, who can be seen with a cold drink in hand, swapping fish stories (let’s be honest – we’ve all caught the biggest salmon in Haida Gwaii), and relaxing after a full day’s work. From the comfort of the heated patio, guests have been enjoying the scenic views of the harbour and its many inhabitants – mainly otters, seals, and eagles!

The Red Boot Team has been full of energy this week, excited to start the season off well and working hard to accommodate all guests’ personal and fishing needs! Have you tried Candied Salmon? Sablefish? Ask a Red Boot Team member (that’s me!) about how you can try Haida Gwaii seafood with “A Taste of B-Sea” – you’ve never had Albacore tuna this fresh!

There’s no doubt that the Bell Ringer has got all of your “apres peche” (after fishing) excitement and amenities, come and check out the fishiest Bar in Haida Gwaii for yourself! We can’t wait to see you here!

Jessica – Fish Services Supervisor


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May 31, 2016 Duane Foerter1

The new season opened with a bang on Friday, guided and unguided boats hit the fishing grounds with great excitement. The first 2 days of the season proved to be a busy time! Guests have been scrapping with feisty 15-25 lb Chinooks throughout the day.  There have been a few Humpback whales hanging around and their consistent feeding is a good sign for bait in the water around Cape Naden and Bird 1. The MV Driftwood made her way to Naden Harbour on Friday and has taken up her position on the fishing grounds for hungry fishermen and fisher ladies. On the weekend guests fought against some northwest winds but most made it out on the Hali grounds. Some great chicken and turkey-sized halibut made their way to the dock.

With a shift in the winds to southeast we’re fishing Cape Edenshaw today; it proved quite productive on Monday for our new guests who arrived for the week.  Lots of bait, really small needlefish predominantly, are hanging in close around the Mazzaredo Islands.  Fishing small spoons like a Coho Killer on the rigger at 17-22 feet in only 30-45 feet of water has been too much fun!  Jim B boated a 30 pound beauty near the Mazz on Monday to get a crack at the Tyee Bell on the dock last night.  Great fish Jim!

One of the coolest things about our early season fishery is the presence of larger-sized “keeper” halibut in close to shore.  Big flatties in the 40-60 pound range cruise around the kelp beds to feed on the millions of needlefish that hold there.  It’s not unusual to bump into one of these while trolling for salmon so be ready!  Ask Troy R about it!  With his guide Jordan G just trolling for salmon along the kelp, it was WHAM and he was on the business end of a halibut that tipped the scale at 49 pounds last night.  Total bonus fish.  Great job guys!

The Bell Ringer is in full swing with delicious appies and tasty treats while fish are limed up at the scale.  Never a dull moment down there!

Season 2016 is underway big time and we look forward to seeing you up here soon!


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September 10, 2015 Duane Foerter0

As we button up the lodge for the long wet winter months ahead, it’s time to take stock of our 25th season in Naden Harbour. It was indeed exceptional in many ways.  50709431_wSeveral weeks of warm dry weather from mid-May thru late June was cause for some concern as much of the province was under water restrictions and fire watch. It was a reminder that even up here in the “misty isles” we can’t take anything for granted. While the staff were thrilled at the beautiful summer conditions, the return to “normal” in July provided welcome relief for the operations department.

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June fishing is distinguished by feisty feeder Chinooks but this year the numbers were outstanding! Lots of anglers had their butts kicked by 15-pound Chinooks and loved every minute of it! When you can catch & release 40 or 50 fish like that in a day, you’ve got some stories to tell!

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Halibut… never have we seen better halibut fishing. There were no shortage of nice chickens for the fish box and for those seeking something heavier to haul up, we were always finding new bumps and ridges out in 220 to 330 feet that provided those larger fish in the 30-60 pound class. As for barn doors, best year ever by far! Fifty-two fish over 100 pounds, 10 of them over 200! The QCL record was broken twice this year with a 277 pounder for Dave Bossons and of course, we won’t forget the massive fish hauled up by Bruce, George and Kraig that taped out to 405!

While the early season Coho fishing was pretty standard we didn’t see the usual abundance of Coho in July & August. Whether that was a migration thing or some other issue, we’ll be anxious to hear from the DFO scientists’ reports this fall.

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Chinook fishing, on the other hand, was pretty reliable. Adapting to tides and weather, we were always able to find them. The Tyee count was up noticeably from last year and so was the “big fish” count for those over 40. We saw more new members of the 50 Pounder Club this year, eight of these coming in August! Two fish over 60 were landed this summer and one beautiful giant was released by Trevor Malley on July 30th that measured to 78 pounds! All in all, an incredible fishing season.

Sending out a huge THANK YOU to our QCL crew who did an outstanding job this year! It was our busiest season ever and this great team not only succeeded in sending our guests home happy… they flourished! What an awesome group of people to spend the summer with, it was truly a pleasure to share every day with you!

And to our guests, we hope you enjoyed it at least as much as we did! This is such an incredible part of the world and we’re blessed to be here. Sharing in your excitement and enthusiasm is why we’re here.

Thank you for choosing Queen Charlotte Lodge.  We hope you came away with wonderful memories 50903443_wand amazing stories to share with friends and family as you enjoy those tasty meals of fish that you caught yourself! Of course we’ve already started preparing for next season so we’d like nothing better than to have you come back again! Until then, keep an eye on our website and social media for updates and all the latest news of what’s happening at QCL!


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July 28, 2015 Duane Foerter0

Light to moderate westerly’s through much of the past week have turned out excellent fishing opportunities for QCL guests.  We’ve been doing very well at all the favourite spots; Klashwun Pt., Eagle Rock and Bird One have been producing steadily for both Chinook and Coho.  Fishing halfway down in 70 feet of water, anchovies, spoons and herring have produced equally.  The late stages of the flood tide have been especially good at Bird 2 and Cape Naden.  Approaching the first of August one change that we’re noticing is pockets of pink salmon; it is one of those years when we should see lots of them!

The Bell Ringer has certainly been a rockin’ place these days with lots of big fish either coming to the scale or being reported as released!  Young Henry P. followed up his 40 pound catch last week by releasing a big beauty on Thursday that taped out to 46 pounds!  How many 10 year olds have caught two Tyees over 40?  Wow!  Great job Henry and Scott!  Manitoban angler Roland M. had the good karma going for him (along with a good guide in Jackson Jane!) last week, releasing a 37 lb. Tyee on Tuesday, a 42 pounder on Wednesday and finishing off with a 38 pound release on Thursday!  Magnificent fishing Roland!  Thanks for taking the lead in our catch & release efforts!

Sunday seemed to bring in a whole new run of Chinooks and QCL anglers really ramped it up in response.  We saw several nice Tyees in the thirty’s and lots of perfect 20-somethings to take home!  Bruno G boated a 40 pounder, Norm D landed a 42 and Mike H released a stunning fish that taped out to 44 pounds!  The moderate tides and flat seas on Sunday created perfect conditions for halibut hunting and our guests soaked it all up!  Ten fish over 80 pounds were caught and released on the mid-day slack with lots of awesome keepers in the 30 to 60 pound class coming back to the dock.  Biggest fish of the day was monster reeled up by Trevor H. that measured 77 inches for a weight of 244 pounds!  Dustin M recorded a big catch on Friday that scored 234 with a length of 76 inches! Other huge catches on Sunday included a 198 for Matt B., a 180 for Aaron J., and a 120 for Aaron R.!  A couple of our lady anglers, Sharma C and Darlene S-F, did a great job hauling up an 87 pounder to the top for photos before turning it back as well!  It’s amazing to see these huge fish at the boat and to be able to release them so successfully!  Well done guys & gals!

Tune in tomorrow for this week’s fishing report!


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July 21, 2015 Duane Foerter4

So what is it with fishermen?  Why do we always want to catch the biggest fish out there? Especially on the incredible halibut fishing waters of Haida Gwaii.

We don’t have the answer to that question but over the years we sure have come to know a few of these fanatical anglers!  They are on a perpetual quest, ever hoping to outdo their best catch.  Some of these characters become fishing guides and take their quest to the next level – hoping to produce a better result every time they go on the water.

Such is the case with QCL guide Kraig (KoneZone) Coulter, a seasoned professional guide with years of experience fishing in northern Ontario, Alberta and here in Haida Gwaii.  And when matched up with guests of a similar mindset, a perfect storm of fishing effort erupts!  They are always the first on the water and the last boat in.  The weather is not a factor and the sea conditions only make them more determined.

On the weekend Kraig was fishing with a couple of fellows from Montana; Bruce Severson and George Best are two great guys that have been up here to see us several times.  They’ve shared some fabulous days on the water together. It’s no coincidence that Bruce (and Kraig) landed the largest salmon at QCL last year, a stunning chrome Chinook that taped out to 68 pounds!) Saturday afternoon was blustery, winds out of the northwest at around 15 knots and the air just a little misty.  Four kilometers offshore at Kraig’s favourite halibut hole, the sea was rolling slightly with a bit of chop on top.  High tide had passed and the ebb was underway.  They had dropped down 295 feet on either side of the boat, a traditional jig on one side and a 16/0 circle hook baited with the head of a pink salmon on the other.  While Kraig back-trolled to hold the boat in position, Bruce and George bounced the bait just off the bottom.

Bruce’s salmon head setup hooked up first, the rod dipping sharply as something far below took hold and tried to take off with it.  The take was so strong that he had to rest the grip of the 6-foot heavy action rod on the gunwale of the boat so he didn’t get hauled overboard!  Halibut tend to inhale their food, sucking it into their mouth for a taste before actually biting on.  The salmon head passed the taste test and Bruce was holding on tight as the 80 pound Tuffline surged off of the reel.  Adjusting the drag to slow it down only confirmed that they were messing with a serious fish down there!  The rod arched over the side and Bruce’s back was already feeling the strain of what was going to be a long battle!  After 15 minutes of give and take, it was time to share the load and Kraig took the rod to give Bruce a break.  He was able to get some line up but the fish was still far from the surface. George took his turn and after reeling through the 3-man roster a few times, they finally saw a huge dark shadow begin to appear below the boat.  Kraig called the Fishmaster to standby in case they needed assistance.  After 90 minutes of a hard fought tug-of-war the massive green-brown head of a giant halibut broke the surface.  The first thing they noticed was the precarious state of the big circle hook, looped through the fish’s lip like the boldest piercing.  They had no idea how that little strip of skin, perhaps a half inch thick, could hold up against the strain they put on that fishing line!  Once they’d seen the fish Kraig called on Shooter to get out there for some photos to capture the event. During the 15 minute wait the halibut began to descend and they decided not to test it too much for fear of breaking it off.  With Shooter on the scene with the camera, it took them another 30 minutes of tough pulling to bring it back to the surface.

Kraig has a bit of a reputation for catching big “butts” but this fish was extraordinary.  The head was absolutely huge and it’s wide open mouth looked like it could swallow a football!  It rolled over to its white side and suddenly the enormity of this halibut was plain to see.  As he carefully led the giant alongside the 24-foot aluminum boat, he knew that this fish was well beyond the size of any halibut he’d ever seen before. Of course, every fisherman wants to know how big his fish is and these guys were especially curious.  How do you describe a catch like this?  Fortunately there is a chart published by the International Pacific Halibut Commission (IPHC), formulated from logged commercial halibut catches, that gives us an indication of the weight of a halibut based on it’s length.

The obvious challenge… how to measure a barn-door-sized fish, held on the surface by only a little hook through a thin strip of skin?  At any moment this fish could easily break off with a twist of its giant body in the water.  Amazingly, this particular giant was extremely well behaved.  Eventually they were able to get it horizontal alongside the boat and, after inconclusive attempts with the harpoon shaft, and the net handle, they decided to put a line on its tail and hopefully hold it flat.  That took some doing but finally they managed to get a rope over the tail, which was 22 inches across!  While Bruce held its tail just under the water and Kraig (with fingers crossed) managed the head with the circle hook, George used a salmon rod as a measuring stick.  Flexing the rod to follow the curve of the fish, they marked the spot on the rod and then measured with the tape.

The number they got was “off the chart” that is stocked in QCL boats so they measured again to double check.  Stretched alongside them was a halibut 90 inches in length!  Seven and a half feet!  That was a full 10 inches longer than the current lodge record fish, landed just a month earlier.  They had no idea what the weight would be but the 80-inch fish was 277 pounds.  Not until they arrived back at the lodge would the internet tell them their halibut would weigh approximately 405 pounds!

With measurements and photos completed it was time to let this big female return to the depths.  She could produce about 4 million eggs when she spawns next winter!  With Bruce on the tail line Kraig easily removed the circle hook from the halibut’s lip.  There was a moment of hesitation but once that great head pointed toward the deep there was no stopping this fish!  Like a giant spring the fish’s body flexed and Bruce’s grip on the rope let go.  The tail slapped the surface like a humpback whale, splashing water everywhere, and the rope briefly followed, singing over the gunwale as this gentle giant made her way towards the bottom.  What a fabulous moment to share on the water!  The three exhausted anglers sat back and reflected on what they had just experienced. It was the stuff of dreams, a fish they could not have imagined crossing paths with!  And yet it was over, the halibut returned to her place down below and the men left with memories and a story to share for the rest of their days.  I guess that’s what it is with fishermen.

QCL Halibut 405

 

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June 20, 2015 Duane Foerter1

So you wanna talk about big fish?  How about really BIG fish?

We’ve always been pretty well renowned as “the place to go” for big salmon and that’s still the case.  But in recent years we’ve been exploring our halibut fishing opportunities and have steadily discovered that our halibut fishery is pretty impressive too!

Historically most QCL guests caught their limit of halibut incidentally while they were mooching for salmon.  Many didn’t want to be bothered going out to deeper water to jig for bottom fish, as long as they had a couple in the box to take home for the family!

But as our guide team has grown we’ve brought expert anglers on board that have a love for these big flatties and they’re keen to go out and find them!  The waters of Virago Sound are relatively shallow and we do most of our halibut fishing in less than 200 feet of water – tons of fish and not much work to get them.  But these halibut hunters have dotted our charts with several undersea features that harbour the storied “barn-door” sized fish.  We’ve set them up with the heavy tackle required to handle fish over 100 pounds and they regularly go out there and find them!  Now QCL guests are hooking into giant halibut every week!

Last year between June 4th and August 26th we awarded 36 anglers the QCL Gold Halibut pin for fish over 100 pounds.  Our 13-year-old record of 183 lb. was broken 6 times!  This week the bar was raised once again.  The 2014 record of 255 pounds was broken by lodge angler Dave Bossons, fishing with QCL staff Rob Clough and Ryan Ashton.  Fishing a Gibbs Mudraker at 280 feet, they hooked up almost as soon as it reached bottom.  But that started a tug of war shared by all 3 guys that lasted an hour and forty minutes before they saw the giant fish on the surface!

Of course everybody wants to catch a big fish… Dave wanted to catch a big fish too.  The question is what do you do once you’ve caught it?  That was exactly the dilemma facing them.  Can you describe how big this fish really is?  How can we measure it?  How best to release it?  All large halibut are breeding females and any over 133 cm. length must be released.  These guys are all very experienced anglers but the shear size of this fish blew them away!  After several minutes of carefully maneuvering the halibut around the surface they were able to take a measurement with the long handle of the salmon net before removing the hook.

The length from nose to tail was 80 inches (203 cm.) and it was 48 inches across the widest point.  According to the chart published by the International Pacific Halibut Commission that fish was 277 pounds!  Incredible catch fellas!  And of course the nice thing is, it’s still swimming around out there!  Congratulations to Dave, Rob and Ryan on an awesome fish!  And remember, it’s only the middle of June!