Main Lodge Dining Room

Serving as the hub of our F+B program, find the Dining Room on the second (mezzanine) level of the Main Lodge. Whether you’re looking for an espresso and fresh baked pastry to start the day, an afternoon bite or 3-course meal and an extensive wine selection, you’ll find it all here. Menus change regularly to reflect the finest of in-season ingredients that arrive at our kitchen door twice weekly.

Available 30 minutes prior to earliest off the dock, sip your morning coffee watching the colourful glow of the sun rising and select your preference from our curated breakfast menu.

Whether you’ve taken a break from fishing or simply choosing to remain ashore, we’re here to serve you. On non-changeover days, lunch is available between the hours of 11:00am-3:00pm. Featuring a considered listing of salads and comfort favorites.

Throughout each trip, guests will have an opportunity to experience two styles of service, buffet and a la carte. Each evening we offer globally balanced menus that reflect a sense of time and place. Unwind taking in the expansive views of Naden Harbour or raise a glass to celebrate.